When I make these Coca-Cola Chicken Wings, I know I’m in for something sweet, savory, and totally irresistible. The sauce starts with a simple pour of Coke, but once it simmers down with soy sauce and spices, it transforms into a thick, glossy glaze that clings to every wing. I love watching the sauce bubble away, turning darker and stickier as the sugar caramelizes around the chicken. Once the wings are done, they’re tender inside and coated in that shiny, flavorful glaze that’s finger-licking good. I like to finish mine with chopped green onions for a fresh pop of color and crunch.

Why These Wings Are the Perfect Appetizer
These wings hit every note of a perfect appetizer, crispy edges, tender meat, and a glossy glaze that keeps you coming back for more. They’re easy to make in one pan and always a hit at parties or game nights. The sweetness of the Coke pairs perfectly with the saltiness of soy sauce, creating a finger-licking glaze that stands out from traditional buffalo or barbecue wings. These wings are guaranteed to disappear fast.
Coca Cola Chicken Wings
Ingredients
- 1.5 to 3 pounds Chicken Wings
- ½ teaspoon Salt
- ½ teaspoon Black Pepper
- 2 tablespoons Olive Oil
- 12 oz Coca-Cola
- 3 Green Onions cut into thirds
- 1 tablespoon Mirin Wine
- 1 tablespoon Dark Soy Sauce
- 2 tablespoons Soy Sauce
Instructions
- Pat dry the chicken wings with a paper towel and season them generously with salt and pepper.
- Heat oil in a large skillet over medium heat. Once hot, add the chicken wings in a single layer.
- Sear the wings for 5–6 minutes per side, or until golden and crispy. Add more oil if needed.
- After searing, pour in the Coca-Cola, green onions, mirin wine, soy sauce, and dark soy sauce.
- Simmer uncovered for 15–20 minutes until the sauce reduces and thickens to coat the wings.
- Discard the green onions, garnish if desired, and serve hot.
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