I JUST COOK A LOT

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My cooking journey started like many great stories do in the kitchen, fueled by curiosity, creativity, and a deep love for good food.

More about me

Popular Recipes

  • Crispy Chicken Taquitos
    Appetizers

    Crispy Chicken Taquitos

  • Pappadeaux Mardi Gras Pasta
    Pastas

    Pappadeaux Mardi Gras Pasta

  • Beef and Cheese Enchiladas
    International Fusion

    Beef and Cheese Enchiladas

  • Jalapeno Popper Chicken Soup
    Soups & Stews

    Jalapeno Popper Chicken Soup

Explore My Flavor-Packed Ebooks

I Just Cook A Lot, food is more than just a meal, it’s a vibe! Whether you're craving bold, saucy wings, soulful comfort food, or easy, set-it-and-forget-it slow cooker meals, my collection of ebooks has something for every home cook. Dive into all three and take your kitchen game up a notch. These recipes bring the love to every bite. 

Grab Your Ebooks

Kitchen Recipes

  • Golden brown crispy chicken taquitos filled with shredded chicken and red peppers, topped with melted cheese and fresh chopped cilantro.
    Crispy Chicken Taquitos
  • Creamy Cajun penne pasta with shrimp, sliced andouille sausage, and chunks of chicken, tossed in a rich Parmesan cream sauce and garnished with fresh parsley.
    Pappadeaux Mardi Gras Pasta
  • cheesy beef enchiladas in a white baking dish topped with melted cheddar and Monterey Jack cheese, garnished with fresh parsley
    Beef and Cheese Enchiladas
  • Creamy jalapeño popper chicken soup topped with fresh sliced jalapeños, crispy bacon, and chopped cilantro.
    Jalapeno Popper Chicken Soup

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